Japanese Akoya Pearls: beauty personified! |
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| By martine | ||||
Interesting Information About Akoya Pearls: Akoya pearls are precious. The best time to harvest these cultured pearls is when the oysters are inactive. Harvesting in an appropriate time helps in building thick nacre and pearls with shiny exterior. The present day harvesting technique of Akoya pearl was developed by Kokichi Mikimoto. Mikimoto inserted beads into a mollusk called pinctada martensii in order to grow full-round pearls. The present day names of these mollusks are called Akoya. This technique results in excellent luster to pearls. Akoya Pearls in Jewelry: Akoya pearls can turn an ordinary looking jewelry into a special one. Their unblemished shine and rich color conquer each and every heart. Be it an earring, a necklace, a ring, a bracelet or a pendent, Akoya Pearls symbolizes ultimate beauty and elegance and accentuates the personality of the wearer. No wonder, they are often regarded as the epitome of the class, beauty, quality and standard. When built on the base of metals like gold or silver and decorated with other semi-precious stones, Akoya pearls jewelry looks stunningly beautiful. A jewellery designed with Akoya pearls becharm its onlookers. For the wearer of beautiful adornments with these pearl variety built-in, every party or social gathering becomes the occasion to hog the lime light. Try them now. The world is your! |
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